PREFERENCE FOR HIGH-CARBOHYDRATE FOODS DOES NOT CHANGE FOR CHILDREN AND ADOLESCENTS IN INSULIN-INDUCED HYPOGLYCEMIA

Preference for high-carbohydrate foods does not change for children and adolescents in insulin-induced hypoglycemia

Introduction Hypoglycemia elicits coordinated counter-regulatory neuroendocrine responses.The extent to which this process involves an increased drive to eat, together with greater preference for foods high in carbohydrate content, is unclear.Our objective was to examine this effect in children and adolescents (age 5–19 years) without diabetes an

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Prostatic artery embolization with polyethylene glycol microspheres: evaluation in a canine spontaneous benign prostatic hyperplasia model

Abstract Background Prostatic artery embolization (PAE) is a minimally invasive technique for the management of symptomatic benign prostatic hyperplasia (BPH) relieving the lower urinary tract symptoms in patients.Various embolic agents have been tested in animal models and subsequently used in human patients.The purpose of this study was to evalua

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Detection of icaA and icaD genes of Staphylococcus aureus isolated in cases of bovine mastitis in the Republic of Serbia

Staphylococcus aureus (S.aureus) is the most common agent of contagious mastitis that causes serious health and economic problems.The ability to form biofilms is an important virulence factor of S.aureus for the establishment of persistent infections.This study is aimed to investigate the presence of icaA and icaD, two genes of importance for the b

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